Soft shell crabs Whole Raw FROZEN
$34.00Price
Origin: Vietnemese
Soft-shell crab is a culinary term for crabs that have recently molted their old exoskeleton and are still soft. Soft-shells are removed from the water as soon as they molt to prevent any hardening of their shell.
The remaining, edible part of the crab is typically deep fried or sautéed.